Carrying only: Winter SOCIETY PACKAGES are now available to book. Prices start at only £27pp. Call 020 8997 0937


We provide the following to our Members and to Visitors.

* A fully licensed Bar
* Golfers’ breakfasts and snacks
* A daily club Menu, Specials and a monthly Carvery
* Parties and Business Meetings
* Weddings - with Banqueting for up to 120 covers

We require staff with proven, previous bar / waiting experience to help us deliver the above.

The role is varied, providing for the differing needs of both Club Members and Visitors – therefore,  good, flexible customer service skills are essential. The person(s) chosen will be part of a small and friendly team, reporting to the Food & Beverage Manager.

Candidates should be confident, self-motivated and speak good English. Our Customers expect a friendly and welcoming service.   Must be a good team player, hands-on and prepared to perform any F&B related role.


As required - mainly evenings and weekends
Competitive salary – Hourly Paid
Staff Tips
Holiday pay 'as you go'

We are a long established, traditional Members’ Golf Club with some 500 members, many of whom are regular users of our Food & Beverage service.  In addition to serving our members, we run external events including weddings, parties and conferences.

References will be required.

send CV to David Jones (General Manager)

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